One of the City’s Best Soups

Monday, December 14th, 2009

We completely agree with the New York Magazine, that Mimi’s Kuba Soup is amazing. It’s a hearty soup, so go hungry.  If you’d like to know what it looks like, its the second soup from the left on the second row of images.

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Kuba Soup
Mimi’s Hummus
Chef Mimi Kitani’s tangy take on kuba, one of the various soups she grew up eating as the Israeli-born daughter of a Moroccan mother and Iraqi father, features robust beef-stuffed farina dumplings afloat in a vibrant broth that’s light in body but rich in fresh beety flavor ($11; 1209 Cortelyou Rd., nr. Westminster Rd., Ditmas Park; 718-284-4444).

- Liena

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